“Doing good has never been so delicious” – the Hamburg-based start-up lycka is sweetening everyone’s mouth this summer with four new vegan ice cream flavors. One particularly creamy, fruity treat lycka created together with Stefanie Giesinger: the Raspberry Chocolate Split ice cream. It is also the first Win Win ice cream where 100% of the profit goes to projects of Welthungerhilfe in Malawi. This is not only a reason to eat more ice cream this summer, but also an occasion that we naturally use in the media. The goal was to put this summer under the motto “Eat ice cream and do good”.